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Naughty Kodi is a Telugu (Andhra & Telangana) kitchen & bar in Khajaguda, Hyderabad, fiery naatu kodi (country chicken) starters, slow-cooked maamsam (mutton) curries, dum biryanis and coastal seafood, with a full vegetarian menu and a cocktail bar. Open every day, noon to midnight.
Naughty Kodi is at 4/F, Khajaguda – Nanakramguda Rd, Khajaguda, Hyderabad, Telangana 500104, right next to Oakridge International School and only a few minutes from Gachibowli and the Financial District. It’s an easy drive from Nanakramguda, Gowlidoddi and the wider HITEC City area of west Hyderabad.
Naughty Kodi is a Telugu kitchen and bar in Khajaguda, Hyderabad, serving bold Andhra and Telangana cuisine. Its specialities are fiery naatu kodi (country chicken) starters, slow-cooked maamsam (mutton) curries, Hyderabadi-style dum biryanis and coastal Andhra seafood, alongside a full vegetarian menu and a cocktail bar.
Naatu kodi is free-range country chicken, leaner and more flavourful than farm chicken, and a signature of Telugu cooking. Maamsam is the Telugu word for mutton (goat meat). At Naughty Kodi in Khajaguda, both are cooked the traditional Andhra–Telangana way: naatu kodi as spicy fries and pulusu, and maamsam as slow-cooked curries and biryani.
The most popular dishes at Naughty Kodi are kodi vepudu (Andhra chicken fry), gongura mutton, Nalli Gosht biryani and royyalu (prawn) fry. Vegetarians love the Sampradaya Veg Thali and the ghee-roasted paneer. If it’s your first visit, start with a naatu kodi starter and pair it with a Koditail cocktail.
Yes. Naughty Kodi has a dedicated vegetarian menu, ghee-roasted paneer, tandoori gutti vankaya (stuffed brinjal), corn cigars, veg curries and biryanis, plus the Sampradaya Veg Thali at ₹319, a full South Indian feast on one plate served with a welcome shot of Naughty Special Rasam.
Yes, the meat served at Naughty Kodi, including its chicken (kodi), mutton (maamsam) and seafood dishes, is halal.
Naughty Kodi is open every day of the week, from 12:00 PM (noon) to 12:00 AM (midnight), including weekends. The kitchen and bar both run through lunch, dinner and late-night dining in Khajaguda, Hyderabad.
Naughty Kodi is pocket-friendly for an Andhra–Telangana kitchen and bar, a meal costs around ₹300 per person, or roughly ₹600 for two, before drinks. It’s a mid-range (₹₹) restaurant, so a full dinner for two with cocktails will cost a little more.
Yes, Naughty Kodi offers free valet parking, along with basement parking and parking in front of the restaurant, so finding a spot in Khajaguda is easy even on busy weekend nights.
Yes. Reserve a table via the contact page or call 96422 53000, and order food online directly at order.naughtykodi.in. Reservations are recommended for weekend dinners and larger groups.
Yes, Naughty Kodi delivers across Khajaguda, Nanakramguda and Gachibowli. You can order for delivery on Swiggy and Zomato, or directly from the restaurant at order.naughtykodi.in for the full menu.
Yes, Naughty Kodi is a full kitchen and bar. Its signature cocktail list, the “Koditails”, is a playful line-up of house cocktails made to pair with spicy Andhra–Telangana food, alongside a wider selection of spirits, beer and mocktails.
Yes, Naughty Kodi has a private party area and a dedicated hall for celebrations, making it a good venue for birthdays, kitty parties, team dinners and family get-togethers in the Khajaguda–Gachibowli area. Call 96422 53000 to check availability and plan an event.
Yes, Naughty Kodi is family-friendly, with comfortable family seating and high chairs for young children. Along with the spicy Andhra–Telangana specialities there’s a full vegetarian menu and milder dishes, so it works well for family meals and group outings.
Yes, Naughty Kodi features live music, adding to the lively kitchen-and-bar atmosphere in the evenings. It’s a good spot in Khajaguda for a night out combining Andhra–Telangana food, Koditail cocktails and live entertainment.
Naughty Kodi is in Khajaguda, a short drive from both Gachibowli and the Financial District, and close to Nanakramguda and Gowlidoddi. Sitting next to Oakridge International School on the Khajaguda–Nanakramguda Road, it’s easy to reach from across west Hyderabad and HITEC City.
Yes, Naughty Kodi serves coastal Andhra seafood, including royyalu (prawn) fry and other fish and prawn dishes cooked in the spicy coastal ‘racha’ style, alongside its naatu kodi chicken, maamsam mutton and biryani specialities.
Andhra and Telangana cuisine is among India’s spiciest and most flavourful, built on red chillies, tamarind, gongura (sorrel leaves) and freshly ground masalas. At Naughty Kodi that means fiery naatu kodi fries, tangy pulusu curries, slow-cooked maamsam and dum biryanis, bold, home-style Telugu cooking rather than generic ‘South Indian’.